Easy Salami Roll Ups

January 28th, 2019

We have that perfect Super Bowl snack for you this week! Invite all your friends over to enjoy this tasty looking finger food this Sunday.


1 package (10 oz) of thin sliced Salami

1 package cream cheese, softened (I used regular, but You can use any flavor you like)

1 jar (16 oz) Pepperoncini's slices, drained or to taste.



  1. Spread about 1 1/2 teaspoon softened cream cheese over a slice of salami.

  2. Put a Pepperoncini's slice down the middle of each salami slice. Roll the salami so that the Pepperoncini's slice is in the middle.

  3. Secure with toothpick.Repeat with remaining ingredients. The cream cheese will hold the salami roll closed.

  4. Store in refrigerator until ready to serve.

*recipe from sugarapron.com

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